How To Make Egg Bacon Breakfast Sandwich. You can also do this in the toaster if your croissants fit in there. Store the remainder in a airtight container in the fridge.
Breakfast Sandwich Recipes 24 Meat, Vegetarian, and Sweet Ideas from greatist.com
Flip over with spatula, then top bottom side of each roll with half of ham, 2 bacon strips (broken in half), 2 eggs, and 2 cheese slices. Place in the oven for 15 minutes. After you flip your egg, top it with the slice of cheese so it starts to melt.
Place On Ungreased Cookie Sheet;
While the bacon is cooking, in a small bowl using a fork, lightly scramble 2 eggs. Crack the two eggs into the pan and cook for 2 minutes. Roll up loosely as directed on can.
Toast The English Muffin To Desired Toastiness.
I love the crispy crust on the bottom of the eggs when fried in hot bacon fat. Place in the oven for 15 minutes. On a baking sheet, place aluminum foil and then bacon.
Layer The Egg Slices On Top Of The Cream Cheese Mixture.
This is some of the most flavourful cooking fat in the world. If you are making larger batches, cook the bacon on a cookie sheet in the oven. As eggs begin to set, gently pull the eggs across the pan with an inverted turner, forming large soft curds.
Flip Over With Spatula, Then Top Bottom Side Of Each Roll With Half Of Ham, 2 Bacon Strips (Broken In Half), 2 Eggs, And 2 Cheese Slices.
Top each triangle with bacon, scrambled egg and cheese. Pat dry with another paper towel to remove extra fat. Good, fresh bread is essential to a good sandwich.
Store The Remainder In A Airtight Container In The Fridge.
Cook the slices of bacon until crispy. Rest the bacon on paper towel and save the cooking fat. Place bacon onto bottom half of bagel.
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